Ugandans should prepare for the return of rains in mid-September, according to the Ministry of Water and Environment’s seasonal outlook for September to December (SOND) 2025.
The forecast, unveiled by the State Minister for Environment, Beatrice Atim Anywar, through the Uganda National Meteorological Authority (UNMA), shows that most parts of the country will experience near-average rainfall during the four-month season.
The update is expected to guide planning in key sectors such as agriculture, disaster preparedness, and water resource management.
“I urge all stakeholders to use this forecast for strategic planning and for informed decision-making to enhance food security, protect livelihoods, and strengthen climate resilience,” Minister Anywar said.
According to UNMA, western Uganda will see the onset of rains in mid-September, with districts in the South Western Highlands such as Kabale and Kisoro likely to receive near-average to above-average rainfall.
The Rwenzori sub-region and the South Western Lowlands are expected to receive near-average amounts.
In the central region, including the Lake Victoria basin, rains are also forecast to begin around mid-September, peaking in October.
However, areas in the Western Central region such as Luwero and Nakasongola may experience near-average to below-average conditions.
Eastern Uganda, particularly the Mount Elgon region, is projected to receive near-average to above-average rainfall, with showers intensifying from late September into early October.
Northern Uganda, both in the northeast and northwest, is also expected to register near-average rains starting later in the month.
The outlook further notes that while most of the country will benefit from improved agricultural conditions, parts of the southwestern cattle corridor may struggle with below-average rainfall, raising concerns for pastoral communities.
With planting season approaching, farmers and local governments are being urged to take advantage of the forecast to make timely decisions that can improve yields and strengthen food security ahead of the end-of-year harvest.
